GRACE is committed to our Food Service mission: “Helping our students be healthy, well-nourished, balanced, confident and ready to achieve academic excellence and life skills, while growing in their Catholic Faith.”

Food Service Director Jamie Hurley, a state-licensed Registered Dietician, and the dedicated Food Service professionals at each of our schools are passionate about providing healthy, student-friendly, nutritious and affordable meals daily.

All GRACE schools using our Food Service program participate in the United States Department of Agriculture’s National School Lunch Program. The program ensures daily nutritional components are met for lunch, provides students and families with additional resources (such as the Free and Reduced Meal Eligibility Program) and provides additional grant funding for our schools.

Free and Reduced Meal Eligibility Program

For information regarding the Free and Reduced Meal Eligibility Program, please visit one of the links below:

2019-2020 Free and Reduced Meal Eligibility Program (English)

2019-2020 Free and Reduced Meal Eligibility Program (Spanish)

Paper copies are available at the GRACE Administrative Office, 1087 Kellogg St., Green Bay, and all school offices.

For questions about the program, please contact Wendy Gierczak, GRACE Food Service Administrative Assistant, at 920-499-7330, ext. 310, or wgierczak@gracesystem.org.